We were so excited to try this new place at Lake Martin as it is conveniently located to our lake house.  Three of us ordered the prime rib and one ordered the Cajun chicken pasta.  The prime rib was cooked to order and once sliced into revealed to be the medium rare I ordered.  The au jus was delicious.   We finished off our meal with two of their generously portioned desserts, a bread pudding and chocolate mousse layered cake.   The bread pudding was the best I’ve ever had!   Better than the Armand’s white bread pudding from back in the day in Birmingham.  Highly recommend.


New and sparkling – an eclectic menu, with entrees: salmon, ribs, and chicken, plus delicious salads, sandwiches, sides, desserts and appetizers. There is a Sunday Brunch, with omelets, chicken & waffles, and other delicious choices. My choice – Cajun Chicken Pasta – was creamy, rich and good.


Great addition to the Stillwater’s area of Lake Martin. We’ve tried several menu items and haven’t been disappointed with any. Love the Cajun Chicken Pasta, the Fish Tacos were different and delicious, the Ribs were falling off the bone tender a great combo with chicken and the Prime Rib was cooked just right, tasty and tender not too fatty. Oh, yes and the chocolate dessert topped it all off.


The food is amazing! On the weekends they have Prime Rib and it is by far the best I have ever had! Great service too!


I’ve eaten at Coppers Grill several times since they’ve opened and I try something new every time I go. Their menu has a great selection to choose from and all of the food is amazing. The bread pudding is to die for!